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SERVING TOP-QUALITY, CHEF-DRIVEN PIZZAS WITH AN AMERICAN HEART AND ITALIAN SOUL

800° Woodfired Kitchen Pizza + Rotisserie brings a unique and innovate approach to the art of cooking with fire, offering guests top-quality, gourmet woodfired dishes. Founded by Chef Anthony Carron, with the first location opening in Downtown Los Angeles to much fanfare, the artfully crafted menu features craveable and irresistibly delicious pizza, rotisserie meats, salads and sides.

800° Woodfired Kitchen utilizes specially designed woodfired stone hearth pizza ovens and woodfired rotisseries that burn fragrant woods, imparting a unique, subtle, smoky taste to anything cooked within them. Starting with the purest ingredients, scratch dough, fresh produce and artisan-quality meats and cheeses, 800° Woodfired Kitchen creates an offering that is authentic, delicious and diverse.