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THE SIGNATURE DINING EXPERIENCE AT CENTRAL FARE CURATED BY TOP CHEF BROTHERS BRYAN AND MICHAEL VOLTAGGIO

 

As the Voltaggio Brother’s first collaborative restaurant in Florida, Monger represents the brothers’ lives and their experiences. The Signature Restaurant features separate kitchens and coordinating dining areas to showcase three distinct culinary resources: fishmonger, butcher, and green grocer. Guests curate their own meals through an interactive menu inspired by a vital yet simple part of most people’s daily lives: the grocery list.

“MiamiCentral and Brightline are transformative projects and we knew right away that we wanted to be a part of it,” said Bryan Voltaggio. “We have family in Florida and visit often. Creating a signature dining experience in South Florida is a natural next step for us, and Monger will be unlike anything we’ve done before, amplifying Central Fare’s already unique and exciting offerings.”

Besides being known for their time on Bravo’s Emmy-winning season of “Top Chef”, the two have also been featured on various programming for the Cooking Channel, Food Network, and the Travel Channel. Their co-authored cookbook, VOLT.ink was released in 2011 to great acclaim.

 

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